ENZYMATIC HYDROLYSIS FOR FUNCTIONALISATION OF WATERMELON SEED PROTEIN FROM ULTRASOUND-ASSISTED EXTRACTION IN COMPARISON TO SOY PROTEIN ISOLATE. ZIFIN [Internet]. 2025 Nov. 19 [cited 2026 Jan. 14];2(5):59-64. Available from: https://innoworld.net/index.php/zifin/article/view/1209