“REOSTAT YORDAMIDA TOK KUCHINI ROSTLASH: NAZARIY ASOSLAR, TAJRIBA METODOLOGIYASI VA AMALIY TADQIQOTLAR”. ZAMONAVIY ILM-FAN VA INNOVATSIYALAR NAZARIYASI 3, no. 2 (February 26, 2026): 51–53. Accessed March 1, 2026. https://innoworld.net/index.php/zifin/article/view/1957.